What distinct grape varietal is one of the most planted in South Africa?
South Africa’s most-planted variety is Chenin Blanc, which for comparison accounts for 17,965 hectares, followed by Colombard, Cabernet Sauvignon, Shiraz, Sauvignon Blanc and Pinotage.
What is the most harvested wine grape in South Africa?
In its place, Cabernet Sauvignon, Shiraz and Pinotage have risen to prominence with Cabernet Sauvignon being the most widely grown red grape variety covering 12% of all plantings in 2009.
Who brought grapes to South Africa?
South Africa might be considered a new world wine region, but its winemaking history dates back some 300 years. South Africa’s first vines were planted in 1652 by Dutch surgeon, Jan van Riebeeck, when the Dutch East India Company first landed in Cape Town.
What wine is South Africa known for?
At one time, the sweet wine of Constantia was the most prized in the world. The most important South African wine regions are around the two cities of Stellenbosch and Paarl. A range of wine styles are made, from stunning blockbuster reds to full bodied Chardonnay and crisp, refreshing Sauvignon Blanc.
Where do grapes grow in South Africa?
The South African table grape export industry is situated in mild Mediterranean and arid subtropical climates. More than 80% of table grape production in South Africa occurs in the Western Cape re- gion. Other produc- tion areas include the Northern Cape, East ern Cape, Lim- popo, Free State and Mpumalanga.
What is the most popular wine in the world?
5 Most Popular Wines in the World
- Pinot Noir.
- Chardonnay. …
- Airén. Airén is the first white wine grape on our list. …
- Merlot. In France, Merlot stands for “the little blackbird”. …
- Cabernet Sauvignon. Cabernet Sauvignon is one of the most widely recognized wines in the world. …
What percentage of the world’s Fairtrade wine is made in South Africa?
South Africa is currently the largest producer of Fairtrade wines, accounting for two thirds of total Fairtrade wine sales. It has 26 certified producers over 68 farms, and employs over 2,500 workers, but this only equates to around 5% of the country’s overall wine production.